Ludwig Mies Van Der Rohe, a German architect, once said, “God is in the details” and Maezumi Roshi, a Zen monk said “details are all there are.” so what does that have to do with cooking. Creating in the kitchen is a process; it is like the story in the Hebrew Bible of how God created the earth. God would create something, look at it, and think it was good, but then the next day, God would create something else to go into this creation and so forth and so on. The creation was not a one time instant creation, it was an ongoing process of paying attention to the details, and tweaking it until it had become what was sought after at that moment.
Creating in the kitchen is also about the details.
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